The Southern Ruck is a all volunteer effort and, as such, much is needed to ensure its success. You’re encouraged to bring your own soups, salads, side dishes, desserts, snacks, chips and dip, etc. to share with the group.
We’ll also need pots, pans, cooking utensils, mitts, tongs, mixers, etc., paper and plastic (plates, utensils, napkins, paper towels, trash bags, etc), serving utensils, bowls and the like for serving foods and snacks, foil and plastic wrap, cutting boards, etc.
I've created an interactive google spreadsheet with specific items we'll be needing over the weekend. If you'd like to help out, volunteer, and bring some food, click on the link: You may need to click "edit this page". It's broken down to Weekend supplies- utensils, Weekend supplies- food, Friday night potluck, Saturday breakfast, Saturday lunch, Saturday dinner, Sunday breakfast, and Sunday lunch. Click on one of the tabs along the top, or bottom, of the spreadsheet, click, or double click, in one of the blank boxes, type your name and what you're bringing.